AgarBind

AgarBind

AgarBind is widely used in the making of agarbatti’s, dhoops and incense sticks. It enhances the burning time and fragrance of these products.

Texture & Feature:

Creamy color fine free flowing powder and swell in cold water.

Specification:
S.NOPARAMETERSSPECIFICATIONS
01pH, 10 % solution ,w/v11-13
02Viscosity : 3 % solution in Brookfield viscometer room temp, Spindle No.2, RPM:100500 -2000 cPs
03Moisture content, % w/w14
04Bulk Density (gm / ml)0.5 – 0.75
Application:

This gives strong binding because of its stable viscosity while mixing with the Agarbatti, Dhoops, and Incense sticks raw materials without changing the originality of the end product. Also enhances the fragrance and burning time of Agarbatti, Incense & Dhoops.

Packing:
PACKINGBAGS/ PALLET(NOS)PALLETS / 20FT(NOS)STUFFING CAPACITY / 20FT IN MT
25 Kgs 3-Ply Paper bag, Pallatized, Shrink Wrapped & Strapped.302015.00
25 Kgs (or) 50 Kgs PP/HDPE Bags-Non PallatizedNILNIL18.00

Angel Starch & Food Pvt. Ltd. manufactures and exports maize, tapioca, and potato starch and food ingredients from Erode, Tamil Nadu, for food, paper, and textile plants.

Questions about Angel Starch

What does Angel Starch manufacture?

Maize starch, tapioca starch, potato starch, modified starch, and food ingredients.

Where is Angel Starch located?

H-19, I Floor, Periyar Nagar, Erode 638009, Tamil Nadu, India.

How do I request a quote?

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